Vintage Treasures for Kitchen & Table: Nou x Sophie Dalah
curated pieces that turn everyday moments into something special
There was a time when kitchens told stories. Every ceramic dish, every well-worn wooden spoon, every flickering candle at dinner held an intention—a keepsake from a flea market, a serving platter passed down for generations. These weren’t just objects; they were memory keepers held with great affection.
But in an era of two-day shipping and fleeting trends, the art of curating a home with soul is slipping away. Spaces feel streamlined, edited down to essentials. Beautiful, yes. But where’s the charm? The individuality? It takes a certain kind of mindfulness to build a space that has a sense of identity.
Our curated homeware collection with celebrated chef Sophie Dalah was pure kismet. United by a love for vintage keepsakes and intuitive living, we sought to revive the magic of a well-storied home. Together, we curated a selection of bespoke embroidered linens, hand-picked serving dishes reminiscent of Sophie’s childhood, and charming vegetable-shaped ceramics—pieces that turn everyday moments into something special. These are objects that don’t just sit on a shelf but spark conversation, nostalgia, and joy.
Sophie is a force. A creative genius with an eye for beauty and an ability to make anything worth craving. Her joy is magnetic, her curiosity insatiable. She moves through the kitchen like an artist, assembling dishes with an effortless cool that makes you wonder why you ever thought cooking was hard. But it’s her storytelling that truly sets her apart, infusing everything she touches with meaning and magic.
She understands the unspoken language of objects and atmosphere, the way a perfectly imperfect bowl makes breakfast feel like a ritual or how a certain linen napkin can transport you to another time. She doesn’t just fit into Nou—she is Nou. Thoughtful, intentional, a little unexpected, and always, always memorable.
This collection is our love letter to that lost art—the idea that a home should be curated, not just decorated. That the objects we surround ourselves with should have a story, a history, a soul. These are the pieces that turn a kitchen into something more than just a place to cook. xx
Photography By Lindsay Molk
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